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Restaurant Week is for the Classics

When you need a meal that everyone can agree on, American fare — whether time-honored classics or modern takes with a creative twist — is always a solid choice. From signature burgers to homemade pot pies and salmon, there’s so much to enjoy at this year’s Center City District Restaurant Week. Check out some our picks for some classic bites, and be sure to check out the full list of participating restaurants for Restaurant Week

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Pictured above: Bank & Bourbon


Bank & Bourbon 

Located inside the historic Loews hotel, Bank & Bourbon features an array of creative, seasonal takes on classic American dishes right in the heart of Center City. 
📍 1200 Market Street 
🔗 $60 Dinner & $20 Lunch Menus 

Bud & Marilyn’s

The focus of Bud & Marilyn’s is simple: updated takes on American comfort food classics and creative cocktails, served with neighborhood hospitality.
📍 1234 Locust Street
🔗 $40 Dinner Menu

Darling Jack’s Tavern 

Located right in Midtown Village, Darling Jack’s Tavern is the newest spot by Safran Turney Hospitality, serving elevated takes on American comfort dishes like tavern-style pizza. 
📍 104 S. 13th Street
🔗 $40 Dinner & $20 Lunch Menus

Del Frisco’s Grille 

Del Frisco’s Grille is a classic American bar and grille that blends a stylish atmosphere with bold flavors and fresh ingredients to take any night out to new heights.  
📍 225 S. Broad Street
🔗 $60 Dinner & $20 Lunch Menus

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Pictured above: Darling Jack's Tavern

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Pictured above: Malbec Argentine Steakhouse

 

Malbec Argentine Steakhouse  

Bringing 30+ years of experience in New York City, Malbec has become a Society Hill staple. Standout options include empanadas and a classic Argentine sausage sandwich known as the choripan. 
📍 400 S. 2nd Street 
🔗 $40 Dinner | $20 Brunch/Lunch  

Picanha Brazilian Steakhouse 

Known for their rodizio-style service, Picanha offers an all-you-can-eat menu, featuring some of the best cuts and choices of meat available, including New York steak, sirloin, pork sausage, pork loin parmesan and more. And what better to accompany than their gourmet salad bar, which features options ranging from classic salads and vegetables, to feijoada, a Brazilian black bean stew, and sweet plantains. 
📍 1111 Locust Street 
🔗 $40 Dinner & $20 Lunch Menus 

 

Topside Tavern 

Looking for a classic meal with a lively sports atmosphere? Topside Tavern offers classic pub fare while featuring innovative culinary creations that are accessible to vegetarian, vegan and gluten-free guests. 
📍 10 S. 20th Street 
🔗 $40 Dinner Menu | $20 Lunch 

Village Whiskey 

Garces Group’s Village Whiskey is well-known for making one of the best burgers in the city. Bring your appetite for a delicious dinner and contemporary cocktail in their speakeasy-inspired space. 
📍 118 S. 20th Street 
🔗 $40 Dinner Menu

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Pictured above: Village Whiskey

Check Out the Full Menu

With over 100 restaurants participating in this year’s Restaurant Week, there are so many options to pick from! Check out the full list today, and don’t forget to enter for a chance to win dinner once a month for a year

This article was initially published on January 9, 2023.